Stanbroil Reversible Cast-Iron Griddle Plate for Weber Q100/Q1000 Series — 12.5x8.5 in, Flat & Ribbed Cooking Surface

Stanbroil's reversible cast-iron griddle plate turns a Weber Q100/Q1000 grill into a multi-use cooking surface for evenly seared burgers, breakfast, and delicate foods.

Made from thicker cast iron for long-lasting performance, this 12.5" x 8.5" griddle replaces the factory cooking plate to expand what you can prepare on small Weber Q-series grills. The reversible design delivers a flat, smooth side for pancakes and eggs and a ribbed side for grill marks and fat drainage. It is sized specifically for Weber Q100/Q120/Q140 and Q1000/Q1200/Q1400 models — check your model number before ordering.

How does the reversible griddle improve everyday grilling?

The two-sided plate adapts to multiple cooking styles without swapping tools. Use the smooth face for items that need a flat, consistent surface and the ridged face to create seared lines and help channel away grease.

• Flat side: steady heat for eggs, crepes, pancakes, and delicate seafood.
• Ribbed side: attractive sear marks and reduced grease contact for burgers and steaks.
• Cast iron core: holds heat evenly to avoid hot spots.
• Outer lip keeps small ingredients on the plate during flipping.

Will this fit my Weber Q100 or Q1000 series grill?

This griddle is cut to fit Weber Q100/Q120/Q140 and Q1000/Q1200/Q1400 family grills and matches many OEM part numbers. Confirm compatibility by comparing dimensions (12.5" L x 8.5" W) and your grill model listed in the product details before purchasing.

• Designed for specified Weber Q-series models and matching part numbers.
• Single-plate pack—only one griddle included.
• Not intended to be used as two plates side-by-side; full-coverage can cause overheating.

How do I care for and season the Stanbroil cast iron griddle?

Pre-season the plate before first use and maintain seasoning after each cook to protect the iron and improve food release. Clean with hot water and a brush or non-abrasive pad; avoid soaking and harsh detergents that strip seasoning.

• Season: coat lightly with oil and heat until smoking to build a nonstick layer.
• Clean: scrape and rinse while warm; dry immediately to prevent rust.
• Store: apply a thin oil layer after drying to preserve seasoning between uses.

What can I realistically cook on this smaller griddle plate?

The compact plate is tailored for breakfasts, compact meals, and smaller portions where a full grill grate isn’t ideal. It excels at evenly cooking eggs, diced vegetables, shrimp, scallops, sliders, and small steaks with controlled searing.

• Breakfasts: pancakes, omelets, and bacon cook evenly on the flat face.
• Seafood and veggies: gentle, even heat prevents overcooking.
• Meats: ribbed side creates sear marks and channels grease away from food.
• Small batch cooking: perfect for one- to three-person meals on portable grills.

Who is this for: The Stanbroil reversible griddle plate is for Weber Q-series owners who want to expand their grill’s versatility without upgrading equipment. It’s ideal for campers, tailgaters, apartment or patio cooks, and anyone who prepares breakfasts, seafood, or small portions and wants durable cast-iron performance on a compact Weber Q100/Q1000 grill.