OuterMust 2-Pot Outdoor Turkey Fryer Set 30 Qt + 11 Qt with 50,000 BTU Burner, Baskets & Thermometers

OuterMust's dual-pot outdoor fryer set pairs a 30-quart turkey/seafood boil pot and an 11-quart deep fryer with a 50,000 BTU cast-iron burner, baskets, racks, and thermometers for complete backyard frying and boiling.

This complete outdoor cooking kit is built for large gatherings and multi-purpose use—deep-fry a turkey, boil crawfish or crab, and crisp fries or fish with the smaller fryer. The set includes a high-output CSA-tested regulator and a powerful cast-iron burner head to get oil or water up to temperature quickly. Every component is designed to work together: two perforated racks for lifting turkeys, baskets for draining, and two thermometers for temperature control.

How quickly will the burner heat oil or water?

The cast-iron burner delivers up to 50,000 BTU so you reach cooking temperature fast. In typical outdoor conditions the burner can bring the pot to frying or boiling temperature in about 30 minutes, depending on the volume and starting temperature.

• 50,000 BTU cast-iron burner head for fast heat-up
• CSA-certified regulator included for safe fuel flow
• Faster preheat reduces overall cook time for large batches

What cookware and accessories are included, and what can I cook?

The kit contains a 30 qt turkey/seafood pot with basket, an 11 qt deep-fryer with its basket, two perforated turkey racks, and two thermometers (5" and 12"). It’s versatile: use the 30 qt for whole turkeys or seafood boils and the 11 qt for fries, fish, wings, or smaller fry jobs.

• 30 qt pot and basket — ideal for whole turkey or seafood boils
• 11 qt fryer and basket — good for fries, fish, and wings
• Two turkey racks and 5"/12" thermometers for safe handling and temperature checks

How does the set make draining and handling safer?

Baskets and hang-to-drain features simplify removing food while keeping hands away from hot oil or water. Handles have a red high-visibility overlay and rubber tested for heat resistance up to 65°C after one hour, reducing burn risk while lifting and draining.

• Two inner baskets for quick, safe draining
• Hang-to-drain design keeps food elevated while fluids return to the pot
• Red, heat-tested rubber overlays on handles improve grip and visibility

What safety or usage tips should I follow?

Safe use depends on proper setup and common-sense precautions. Never place an empty pot on the burner; preheat oil or water to recommended temperatures and use the supplied thermometers to monitor heat. Position the burner on stable, level ground and keep a safe distance from structures and flammable materials.

• Do not heat an empty pot on the burner to avoid damage
• Place fryer basket in hot oil before adding ingredients to reduce sticking
• Use thermometers to confirm ideal frying/boiling temperatures and monitor oil

Who is this for: Home cooks and outdoor entertainers who host large meals—tailgates, backyard fêtes, holiday gatherings, and seafood boils—will appreciate the combination of high heat, large capacity, and practical accessories. If you need fast heating, multiple cookware options, and safer handling for frying or boiling whole turkeys, seafood, and sides, this OuterMust set gives a ready-to-use solution that pairs professional-grade output with user-friendly features.