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Morepack Large Turkey Shrink Bags are heavy-duty heat-shrink bags designed to give whole poultry and small game a tight, freezer-ready seal with a professional finish.
These 16 x 30 inch clear shrink bags come as a 30-piece kit and are made for freezing, marinating, brining and storing whole chickens, turkeys, rabbits and other small game. Each kit includes zip ties and a silicone straw to remove cavity air, plus anti-caking powder to keep the bags separate for easy handling. The bags tighten quickly when briefly dipped in 180–195°F (82–90°C) water, producing a compact, airtight wrap that simplifies storage and protects flavor during extended refrigerated or frozen storage.
Using these shrink bags is straightforward: position the prepared bird inside the bag, close with a zip tie, extract cavity air with the included silicone straw, then dip in hot water for a few seconds until the film snugly conforms to the poultry. The process yields a smooth, compact finish without expensive equipment.
The Morepack bags create a barrier that reduces exposure to air and freezer burn, helping preserve aroma and moisture compared with loose wrapping. While storage performance depends on freezer conditions, proper shrink-wrapping helps keep meats in better condition for longer.
Morepack shrink bags are designed to withstand freezer temperatures and brief hot-water shrinking without tearing. They are sturdy enough for marinating and brining steps before final sealing, and the kit includes zip ties tailored to hold the bag closed during handling.
The pack contains thirty 16 x 30 inch clear shrink bags, thirty zip ties and one silicone straw for air removal. This size accommodates whole chickens, large turkeys (depending on size), rabbits and other small game—ideal for home cooks who process multiple birds at once.
Who this is for: This kit is for home cooks, hunters and small-scale processors who want a low-cost, reliable method to shrink-wrap poultry and game for freezer storage, brining or transport. It suits anyone seeking a professional-looking seal without specialized equipment, especially households that prepare whole birds regularly and need a simple way to extend storage life and reduce freezer space.
Q: How hot should the water be to shrink these bags?
A: Heat water to about 180–195°F (82–90°C) and dip bags briefly until the film tightens evenly.
Q: Can I use these bags for marinating as well as freezing?
A: Yes. The bags are suitable for marinating and brining before shrinking; secure with the provided zip tie first.
Free UK delivery on every order — packed within 1 business day, arriving in 2–4 business days.
Free 30-day returns — email us for a prepaid label; refunds land within 3–5 business days of the return arriving.
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