KEESHA Stainless Steel Smoke Rack & Rib Rack for Ninja Woodfire OG800/900 — 304 Food‑Grade, Fits OG800/900, Increased Capacity

KEESHA's stainless steel smoke rack and rib rack are purpose-built 304 food‑grade accessories that expand cooking capacity and improve airflow on Ninja Woodfire XL OG800/900 series grills.

These two matching racks—one smoke rack and one rib rack—are engineered to align with the dimensions and mounting points of the Ninja Woodfire Pro Connect XL family (OG800/900 series), offering a corrosion-resistant upgrade that replaces OEM parts XSKRSTRKXL and XSKRACKXL. Constructed entirely from 304 food‑grade stainless steel with reinforced brackets and handles, they eliminate coatings that wear off and provide a long‑lasting, easy‑clean surface for roasting, smoking, and grilling larger volumes of food.

How do these racks improve capacity and organization on my Ninja Woodfire?

The rib rack stands ribs on their edges to free up flat grill area while the smoke rack creates a stable elevated platform for multiple trays or whole pieces of meat. Together they let you layer foods without crowding, so you can cook more at one time without losing heat circulation.

• Rib rack holds ribs vertically to save pan space and prevent sticking.
• Smoke rack fits the OG800/900 footprint to add a second cooking level.
• Handles and brackets allow safe insertion and removal when hot.
• Dimensions provided to verify fit: smoke rack 16.93"L x 9.92"W, rib rack 11.65"L x 11.14"W.

Will the racks resist rust and stand up to high heat?

Yes—both pieces are fabricated from 304 food‑grade stainless steel, a common material for professional cookware that offers strong corrosion resistance and high‑temperature performance without painted or plated surfaces. The solid stainless construction reduces flaking and contamination risk compared with coated racks.

• 100% 304 stainless steel—no paints or coatings that can chip.
• Engineered for repeated exposure to grill heat and smoke.
• Easy to clean by hand or in many dishwasher interiors.
• Long service life with routine maintenance and drying.

How do the racks affect cooking results like evenness and smoke flavor?

Spacing and bar placement were adjusted to encourage even airflow and consistent smoke exposure, helping food brown evenly while accepting smoke flavor. The raised smoke rack and upright ribs ensure hot air reaches more surface area, which supports uniform cooking without crowding the grill pan.

• Optimized spacing improves convective heat flow around food.
• Upright ribs allow smoke and heat to circumnavigate each bone.
• Smoke rack holds items off the pan to increase smoke contact.
• Stable brackets reduce food movement for consistent searing.

Who is this for: These KEESHA racks are aimed at home grillers and outdoor cooks who own a Ninja Woodfire Pro Connect XL (OG800/900 series) or a similarly sized grill and want to increase capacity, improve airflow, and replace worn OEM racks with durable 304 stainless steel alternatives. They suit weekend pitmasters preparing ribs, brisket slices, whole poultry, or multiple trays of vegetables and benefit anyone who prefers maintenance‑free, non‑coated metal gear that withstands high heat and frequent use.