JOHAKYU Commercial 3-in-1 Burger Patty Maker – 4/5/6-inch Stainless Steel Tray, 1,200 Patty Papers

JOHAKYU's 3-in-1 Commercial Burger Patty Maker is a heavy-duty lever press that produces uniform 4-, 5-, or 6-inch beef patties quickly and hygienically.

This compact, professional patty former pairs a cast-aluminum anodized body with a SUS304 stainless-steel food tray to deliver dependable, easy-to-clean performance for restaurants, food trucks, caterers, hunters, and busy home cooks who want consistent burger production. The unit includes three interchangeable molds, an integrated paper holder loaded with 1,200 patty papers (three packs), two pairs of gloves, and a threaded design that makes mold changes and thickness adjustments straightforward. Designed to handle continuous use, the press converts minced meat into uniformly shaped patties at an efficient rate—helping teams speed service while reducing waste.

How do I switch sizes and control patty thickness?

Changing between 4-, 5-, and 6-inch molds is tool-free and uses a thread-based mounting system for quick conversion. Patty thickness is controlled by the amount of meat you portion into the mold and by the stopping point of the press plate.

• Three convertible molds for 4", 5", and 6" patties
• Threaded design for fast, secure mold swaps
• Thickness adjusted by meat portioning and press depth
• Visual stops help repeatable results across batches

How fast and reliable is production for a small commercial operation?

The lever-type mechanism is engineered for repetitive use and can form at least 100 uniform patties per hour under normal operation. Durable materials—anodized cast aluminum and rust-resistant gears—ensure steady performance during extended shifts.

• High-efficiency lever action for quick forming
• Durable anodized body and rust-resistant gears
• Stainless-steel food tray for food-safety and longevity
• Consistent weight and shape help reduce cook time variability

What features make cleaning and maintenance easier?

Surfaces that contact meat are made from SUS304 stainless steel or anodized aluminum for corrosion resistance and straightforward sanitation. The simple mechanical design minimizes crevices where residue can accumulate, while the detachable molds and tray allow wash-and-rinse cleaning.

• Removable stainless-steel food tray for easy washing
• Anodized components resist corrosion and sticking
• Fewer hidden parts reduce food-trap areas
• Included gloves support hygienic handling during operation

What accessories are included and how do they help production?

The machine comes with three paper packs (totaling 1,200 patty papers) and two pairs of gloves, plus a built-in paper holder for one-handed dispensing. These accessories speed service, keep patties separated, and improve portion control for stacking, storage, or freezing.

• 1,200 patty papers divided into three size-specific packs
• Built-in paper holder for convenient dispensing
• Two pairs of gloves for safe food handling
• Works with common kitchen portioning workflows and storage systems

Who this is for: The JOHAKYU 3-in-1 Commercial Burger Patty Maker fits small restaurants, food trucks, concession stands, caterers, and hunting parties that need a compact, portable solution for producing uniform burgers. It’s also suitable for culinary teams wanting to standardize patty size and cook times without investing in larger automated equipment. If you prioritize durability, easy cleaning, and the ability to switch between 4-, 5-, and 6-inch patties quickly, this press is designed to streamline production while keeping operations sanitary and predictable.