GRILLMER Long Stainless Steel BBQ Skewers 23.6" — Set of 10 Flat Heavy-Duty Rods with Wooden Handles for Picanha & Shashlik

These are extra-long, flat stainless steel BBQ skewers (23.6") from GRILLMER built to hold heavy cuts without twisting or bending — a set of 10 with wooden handles for Brazilian, Persian, Indian and backyard grilling.

Whether you grill over charcoal, gas, a rotisserie or an open fire, the right skewer changes the result. GRILLMER’s flat, heavy-gauge rods are designed to stop food from spinning, resist warping and stay reusable through many cookouts. They suit a wide range of regional techniques — from picanha and churrasco to shish, shashlik and seekh kababs — and come in a pack of ten so you can skewer large portions or run multiple skewers at once.

How do these skewers prevent food from turning while cooking?

The skewers use a flat, wide profile instead of round wire. That flat surface bites into meat and vegetables and keeps each piece stable so they won’t spin when you turn the skewer or when rotisserie heat moves them.

• Flat, broad blade reduces rotation of meat and veggies
• Thick stainless steel holds shape under heavy loads
• Wooden handle gives controlled turning without slipping

Are these skewers suitable for thick cuts like picanha or lamb?

Yes — the skewers are engineered for heavy, sword-style cooking. The extra length and robust gauge let you skewer large roasts or layered cuts without bending or drooping, matching the demands of churrasco and mangal styles.

• 23.6" length keeps hands safely away from heat
• Wide, sturdy profile supports big pieces like picanha
• Set of 10 enables multiple large skewers on one grill

What grills and foods work best with GRILLMER long skewers?

These rods are versatile across grill types and cuisines. Use them over charcoal, gas, electric, a rotisserie, tandoor or open flame; they handle meat, seafood and vegetables equally well and suit skewering techniques from kabob to seekh.

• Compatible with charcoal, gas, electric and rotisserie setups
• Great for beef, chicken, shrimp, fish and mixed vegetable kebabs
• Handles regional methods: Brazilian espadas, Turkish shish, Persian kabab

How do I care for and store these stainless steel skewers?

Cleaning and maintenance are straightforward but avoid the dishwasher to protect the wooden handles. Hand-wash with warm soapy water, dry promptly to preserve finish, and store flat or hung to keep the handles intact.

• Hand-wash recommended; wooden handles avoid dishwasher heat
• Dry immediately to prevent spotting and keep rods ready
• Store flat or on a hanging rack to prevent handle damage

Who this is for: Home chefs and outdoor grillers who want professional-style skewers that withstand heavy cuts and frequent use. If you regularly prepare Brazilian churrasco, picanha roasts, shashlik, seekh kababs or large mixed kebabs and need long, stable skewers that won’t warp or let food spin, this GRILLMER 10-piece set is tailored to those needs. It also makes a practical gift for backyard barbecue enthusiasts who prefer metal over disposable bamboo.